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Oswego, Illinois

Member since Jul 2009

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Reviewed White-Bean Soup Shooters with Bacon

Jan 24, 2013 in Food Network Community Toolbox on

Great, easy, however, double recipe if you want to serve more then 15 people in small shot glasses"

Reviewed Overnight Cinnamon Rolls

Dec 25, 2012 in Food Network Community Toolbox on

Just made these today, and they were such a huge hit. The dough yesterday didn't rise as high as Alton's in the video however they turned out great. My oven was occupied so to "wake up the yeast" I put them in the microwave. I placed boiling water in a 9 x 12, then placed the rolls on top. They were out of the fridge for about 60 min. They got q"

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