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My Activity
Reviewed Black Bean Hummus
"Very good! I used pinto beans because that's all I had, and I cut down on the oil by about half and used water instead because I'm always trying to cut out calories where I can. It was so good! If you like tangy, this is good.""
Reviewed Neely's Lime Bars
"There's a lime tree in my backyard so I made these Saturday night for a potluck and they all got eaten up, so I made them again on Monday night! They are so creamy and amazing!
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Reviewed Bibimbap
"SO good!! The meat is what makes it. I used chicken, but it was still so awesome; I felt like I was eating in a Korean restaurant. And luckily I live in Hawaii, so it's super easy to get the paste. I'll make this again, no doubt!!"
Reviewed Chicken Cacciatore
"Awesome and easy!! I felt like we were eating at a restaurant; it even looked good without me trying! I added mushrooms and olives to it, and served it over pasta with fresh bread. Yummmmmm."
Reviewed Bibimbap
"SO good!! The meat is what makes it. I used chicken, but it was still so awesome; I felt like I was eating in a Korean restaurant. And luckily I live in Hawaii, so it's super easy to get the paste. I'll make this again, no doubt!!"
Reviewed Bibimbap
"SO good!! The meat is what makes it. I used chicken, but it was still so awesome; I felt like I was eating in a Korean restaurant. And luckily I live in Hawaii, so it's super easy to get the paste. I'll make this again, no doubt!!"
Reviewed Bibimbap
"SO good!! The meat is what makes it. I used chicken, but it was still so awesome; I felt like I was eating in a Korean restaurant. And luckily I live in Hawaii, so it's super easy to get the paste. I'll make this again, no doubt!!"
Reviewed Bibimbap
"SO good!! The meat is what makes it. I used chicken, but it was still so awesome; I felt like I was eating in a Korean restaurant. And luckily I live in Hawaii, so it's super easy to get the paste. I'll make this again, no doubt!!"
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