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Joined Date: Jun 12, 2011

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Reviewed Flatbread With Bacon and Scallion Pesto

"Made this tonite for a dinner party and it was a huge hit-flavors are awesome. Used sour cream and it was fine. Took the advice of other reviews and went easy on the pesto as the flavors are a bit strong. Otherwise, it was excellent. Will definately make again!!"

Jun 12, 2011 on FoodNetwork.com

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