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caroldkot

Member since Dec 2012

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Reviewed Sunday Pot Roast with Mushroom Gravy

Dec 29, 2012 in Food Network Community Toolbox on FoodNetwork.com

Excellent. Only had porcini (dried) mushrooms on hand, but reconstituted them and threw them in with the onions and two cut up carrots. Cooked roast for the 2 1/2 hrs as stated, removed lid/turned over, finished with a nice thick broth which I then threw all of it into the Vitamix and no other seasonings needed for my taste. Great! Will make ag"

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