Santa Cruz, Trinidad West Indies, South Dakota
Member since Sep 2009
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Feb 11, 2013 on FoodNetwork.com
“This is one of the easiest chocolate cupcake recipe ever. I make it time and time again, I've never made the marshmallow frosting (too many eggs) and I use melted butter instead of oil.
My kids love it and I make it for any school activity (they go pretty fast).
I use simple butter cream frosting for the kids...”