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Englewood, Ohio

Member since Nov 2004

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Reviewed Penne with Treviso and Goat Cheese

Mar 26, 2011 in Food Network Community Toolbox on

It was delicious. We loved it. BUT--too many calories. Perhaps cutting down the cheeses would be helpful, but the cheesy flavor was fabulous. I used radicchio, but did not find it bitter as I usually do. "

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