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Reviewed Chicken Piccata

Apr 19, 2013 in Food Network Community Toolbox on

The chicken breast were great-- crispy on the outside and moist & tender on the inside. Thought the sauce was waaay too lemony for our tastes. I added chicken broth to dilute the lemon, then had to thicken the sauce with cornstarch. Wouldn't add the lemon rinds to the pan again, and will cut back a little on the amount of lemon juice. I also a"

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