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carolabw

Member since Mar 2012

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Reviewed Split Pea Soup with Ham Hocks

Sep 7, 2012 in Food Network Community Toolbox on FoodNetwork.com

Absolutely delicious. I cooked it quite a bit longer, more like 4 hours, as like the peas softer.i couldn't find a ham hock so I used a sliced ham. It was thick, delicious and very filling. Will definitely make this again. Thank you"

Reviewed Roasted Brussels Sprouts

Aug 23, 2012 in Food Network Community Toolbox on FoodNetwork.com

Absolutely delicious. It took about 35 minutes to cook them (a little shorter than recipe, so keep an eye on them so they don't burn and they were wonderful. The outside crisp pieces were almost nutty in flavor, and the inside was soft and very tasty. Amazing how baking them in a hot oven turns the horror of my childhood vegetable into a delici"

Reviewed Garlic Sauteed Spinach

Jun 25, 2012 in Food Network Community Toolbox on FoodNetwork.com

Perfect and easy. Ina's recipes never disappoint. "

Reviewed Meat Loaf

Apr 23, 2012 in Food Network Community Toolbox on FoodNetwork.com

I have made it 3 times now and each time i like it better. I mix half pork and half beef and reduce the onions as my kids dont like that much onion. I also add a little HP sauce to the ketchup in the glaze. Very tasty and easy"

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