My Profile

carissabrose

Member since Oct 2012

Flag This ProfileFlag as Inappropriate

Reviewed Corn Chowder

Oct 2, 2012 in Food Network Community Toolbox on FoodNetwork.com

I have made this twice. The first time, I made the exact recipe which was delicious. The second time, I used homemade vegetable stock which really makes a difference in depth of flavor. You don't need the chicken broth!
It does take some extra time but it is a great way to use up the veggies in your fridge that otherwise might be thrown...

Not what you're looking for? Try: