forest Hills, New York
Member since Jan 2006
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Reviewed Rich Beef Barley Soup
Feb 7, 2012 on FoodNetwork.com
“I saw this show and ran out and got the best oxtails I could get in my local supermarket. I did this a bit different,and it came out delicious. It was half way between a soup,and a stew.
I did not have celery so I deleted that ingredient,and used a mushroom barley soup mix because I did not want a big bag of pearl barley. worked...”
Reviewed Cincinnati Chili
Jan 18, 2012 on FoodNetwork.com
“This is a winner: I found a new way to enjoy chili,thanks to Guy F.
It came out fantastic,with a small amount of changes. I had no chocolate ,I forgot to buy it.Secondly I added a chili mix along with most of the other spices. With my left over chunky tomato sauce which I made already weks ago,I added it with a small amount of water and...”
Jan 15, 2012 on FoodNetwork.com
“I made this dish this evening,but I did peal and cube butternut squash,too time consuming. Instead i added frozen and cooked butternut squash,and followed the rest of the reciepe. Came out great,well at least I liked it.""”