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Reviewed Cajun Jambalaya
May 15, 2013 in Food Network Community Toolbox on FoodNetwork.com
“Absolutely delicious! A new staple in our house. So easy to make, and you can add more or less spice depending on your personal preference!
I used Cholula hot sauce because I love the smokey flavour. Also I've made it with chicken only and it's turned out great! Looking forward to making it with the full gamut of ingredients :"”