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camcfeely_1014843

shippensburg, Pennsylvania

Member since Sep 2004

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Reviewed Chicken Piccata

Apr 6, 2013 in Food Network Community Toolbox on FoodNetwork.com

This is really good. I reduced 1/4 c white wine in addition to adding the white wine vinegar. Just enough lemon tanginess. "

Reviewed Corned Beef Grilled Cheese

Feb 17, 2013 in Food Network Community Toolbox on FoodNetwork.com

Wow! This is a hit! Take time to make the onion jam; I used Samuel Adams black lager. So much flavor."

Reviewed Smothered Pork Chops

Jan 15, 2013 in Food Network Community Toolbox on FoodNetwork.com

Great Sauce: The tang of buttermilk makes this oniony sauce perfect on rice or noodles. Will make this again."

Reviewed Chilled Asparagus Salad

May 29, 2011 in Food Network Community Toolbox on FoodNetwork.com

Great use for fresh asparagus straight from the garden. Remember to taste & adjust seasonings because the only salt is in the cold water bath."

Reviewed Pork Tenderloin Stuffed with Prosciutto and Dried Fruit with Port Wine Sauce

Mar 2, 2011 in Food Network Community Toolbox on FoodNetwork.com

Outstanding! Flavors are wonderful. Would be great meal for company. Served with creamy polenta & sauted snow peas."

Reviewed Cantonese Chicken and Mushrooms

Feb 7, 2011 in Food Network Community Toolbox on FoodNetwork.com

This is just OK. Took other reviewers suggestion & added red pepper flakes. It wasn't bad, but doubt I will make it again. Something is missing.

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