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Joined Date: May 04, 2008

My Activity

Reviewed Zucchini Bread

"Made it with half whole wheat four and added orange zest. All of the sugar created a yummy caramel-ey edge. Could probably use a bit less sugar and would still be great!"

Aug 28, 2012 on FoodNetwork.com

Reviewed Devil's Chocolate Cake

"Soooo good. Going to make this for every chocolate lovers birthday. I subbed cake flour for pastry flour, used semi sweet chocolate for the ganache, and then topped with fresh sliced strawberries. I also used parchment paper for the ribbon, and it turned out perfectly. I was nervous because I had never attempted anything like a chococolate rib"

May 23, 2012 on FoodNetwork.com

Reviewed Devil's Chocolate Cake

"Soooo good. Going to make this for every chocolate lovers birthday. I subbed cake flour for pastry flour, used semi sweet chocolate for the ganache, and then topped with fresh sliced strawberries. I also used parchment paper for the ribbon, and it turned out perfectly. I was nervous because I had never attempted anything like a chococolate rib"

May 23, 2012 on FoodNetwork.com

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