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Rochester, Minnesota

Member since Aug 2005

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Reviewed Name This Dish Hot Dog Sandwich

Jun 3, 2012 in Food Network Community Toolbox on


Reviewed Pulled Pork Barbecue

Nov 6, 2011 in Food Network Community Toolbox on

Made this for a big crowd it was all gone. I did the dry rub and let it sit over night. When I did the sauce and the roast was done I just added the drippings right into the sauce it was about a cup to a cup and a half. Very good will be one of our new family favorites!""

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