All fields are required.
Remember me on this computer
Please enter your email address and we will send your password
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
Joined Date: Aug 10, 2008
Reviewed Pecan Squares
"ifuller of harrisburg, i like you. you are a person after my own heart. seriously i think a lot of ppl put to much on it. every recipe isnt for everyone but if it didnt come out exact they are ready to run a muck. i feel if it has good taste is there then give it the stars it deserve. you can always go back and tweek the physical aspect that made it run over like duh....dont put as much in the dish! oh p.s. if you already your own version of a this recipe that you think is better than why bother to make this one? stick with what you know and stop being such big whinning babies!
"this recipe is so delicious. i was licking the spoon for the tangy sweet cream which has a great taste. this is a winner.
Reviewed Boiled Potatoes
"I think this recipe is a great recipe with an easy fix and nice presentation. As to a comment posted earlier I dont understand what is the problem.If something is under seasoned then all you have to do is add more seasoning. OMG its boiled potatoes,it's not brain surgery. Who hasn't boiled potatoes ,rice or pasta before? If you dont salt the water it will come out bland. OOPs KITNSALYOO DID I JUST HIT THE NAIL IN THE HEAD THAT YOU PROBABLY DONT KNOW HOW TO BOIL WATER,PASTA OR RICE.My 11 year old is smart enough to know that if something is under seasoned to add a touch more. I call them haters,Mr. or Ms. Negative.