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Lynchburg, Virginia

Member since Dec 2009

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Reviewed English Trifle

Aug 7, 2012 in Food Network Community Toolbox on FoodNetwork.com

I only made the pastry cream in this recipe and it turned out wonderful! So easy too! I used it to fill some cupcakes. I omitted the vanilla bean and used a tsp of vanilla bean paste :)"

Reviewed Simple Birthday Cake with Marshmallow Frosting

Jun 5, 2012 in Food Network Community Toolbox on FoodNetwork.com

A moist not overly sweet cake. Easy to mix up in one bowl. I baked this into cupcakes (convection oven temp 350 for 15 minutes) Substituted mini semi sweet chocolate chips for the chopped chocolate. My husband, a big chocolate chip cookie fan, loved these cupcakes. I did not make the marshmallow frosting instead dipped them into ganache~yummm."

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