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cajun cretia

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Member since Nov 2010

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Reviewed Southern Cornbread Stuffing

Nov 24, 2010 in Food Network Community Toolbox on Food Network

Kimberwa30- I would say 2-3 boxes, depending how much bread or crackers you use. I personally don't use crackers. Another great idea is to make enough to freeze for Christmas, just don't add the eggs till you are ready to bake. Delicious! This combined with a brined turkey, YUM! Looking forward to trying Alton's recipe
BTW- I use a mixture...

Reviewed Southern Cornbread Stuffing

Nov 24, 2010 in Food Network Community Toolbox on Food Network

Kimberwa30- I would say 2-3 boxes, depending how much bread or crackers you use. I personally don't use crackers. Another great idea is to make enough to freeze for Christmas, just don't add the eggs till you are ready to bake. Delicious! This combined with a brined turkey, YUM! Looking forward to trying Alton's recipe

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