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Joined Date: Jan 10, 2007

Birthday: Aug 06

My Activity

Reviewed Parker House Rolls

"I made these twice - once as a test run and once for a dinner party this past week. They were perfect! I followed the recipe exactly, with the exception of brushing with butter at the end, since I had to transport them. They came out really well and everyone was so impressed with homemade rolls. I used a medium-sized round cookie cutter to cut""

Nov 22, 2011 on FoodNetwork.com

About Me

Working part-time, looking for full-time, graduate school full-time, cooking for one, cooking for bi-weekly get togethers...

Favorite Foods

Generally: pizza, fajitas, ice cream...

I make a good Kung-Pao Chicken, and, besides baked goods (like my homemade biscotti [Giada's recipe]), greenbeans have become my signature dish.

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