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Reviewed Gingerbread Cupcakes with Pumpkin Cream Cheese Frosting

Oct 3, 2010 in Food Network Community Toolbox on Food Network

Well the whole recipe was basically for the frosting and it was no good. I added another 8 oz of cream cheese and a stick of butter to this recipe and it was much better. Also, the recipe just says to add in the sugar when it should be sifted first.

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