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Arlington, Texas

Member since Feb 2006

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Reviewed skillet cookie sundae

Nov 4, 2014 on

Quick, easy and very, very tasty indeed! Saw Martha bake one on her PBS show, Martha Bakes, which is similar and tasty also, but think this one is better. Perhaps because I halved the recipe, used an 8" non-stick pan sprayed with butter-flavored Pam, and baked just under 30 mins. While it is a tad browner on top and bottom than I prefer, which...

Reviewed Panko-Crusted Salmon

Apr 1, 2013 in Food Network Community Toolbox on

Absolutely fantastic! It is easy, quick and delicious. Not to be missed but the warm French lentils recipe that was shown with it is not a keeper like this one.
Thanks Ina!"

Reviewed Warm French Lentils

Apr 1, 2013 in Food Network Community Toolbox on

Not sure if the recipe is printed incorrectly or what, because it was followed exactly. The issue is with the mustard vinagrette which did not provide a good taste. It was too strong for the delicate lentils plus had an odd sour taste. The entire pot of lentils had to be rinsed in a colander to eliminate the awful taste, then added a...

Reviewed Cranberry Orange Scones

Apr 27, 2011 in Food Network Community Toolbox on

Tasty and delicious! Followed others' advice with a few changes. Halved the recipe (easy but for those who are math challenged, use 1.5 sticks of butter) plus half of everything else except the orange zest and glaze. Zested an entire medium orange right into the food processor, which was perfect. Another reviewer suggested the food processor, ra"

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