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Joined Date: Dec 17, 2010

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Reviewed Grilled Raspberry Chicken

"I LOVED this dish and will be making it again soon! I marinated the chicken for at least 4 hours and then when I placed the chicken on the grill, I poured more of the marinate on the top of the chicken, and did the same again when I flipped the chicken over. I did not use the raspberry vodka with the marinade, although I may try using it and maybe"

Jul 2, 2012 on FoodNetwork.com

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