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Reviewed Peach and Blue Cheese Salad
Aug 5, 2014 in Recipes on Cooking Channel
“An easy recipe - I made a few adjustments to the salad: I peeled and sliced my peaches before tossing w/greens; I used mixed greens rather than one specific lettuce; used honey in place of maple syrup and used only about 1/2 the dressing, allowing guests to add more at the table if they desired. No one added more dressing.