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Melbourne, Florida

Member since Dec 2005

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Reviewed Chicken with Mustard Mascarpone Marsala Sauce

Jun 22, 2012 in Food Network Community Toolbox on

Very easy to prepare and cook! This recipe was delicious and flavorful. The mascarpone and dijon creates a wonderful flavor. I watched the video and did not thinly slice the mushrooms but only quartered them and was wondering if I had left them too big--no fears, Giada knew her shrooms! Will keep in my box for more meals."

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