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Reviewed Stuffed Pork Chops

Jan 15, 2011 in Food Network Community Toolbox on

Maybe it's because we've never tried goat cheese before, but between the rancid smell in the kitchen as the pork chops started simmering and the first taste, dinner went in the trash and a frozen pizza went in the oven. I couldn't even force my kids to take a 'NO Thank you bite". :-( $20 down the drain.

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