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Joined Date: Jan 23, 2012
Reviewed Parmesan and Thyme Crackers
"Loved ' em! I ran out of AP flour and used 1/2 cup of spelt four- they reminded me of a savory short bread. A perfect crunchy, tender bite- not a "cracker" bite.
My kids were stealing them hot out of the oven! Definitely gonna make them again!
"Mom, you can't make these crackers and leave them on the counter and expect us not to eat them or wa""