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bushette2

Parker, Colorado

Member since Dec 2007

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Reviewed Beef and Bechamel Lasagna

May 3, 2012 in Food Network Community Toolbox on FoodNetwork.com

I love this recipe, however I would omit the cinnamon. It completely changed the taste of the red sauce, which I loved before I added it. Otherwise, I will use this as my new lasanga recipe.
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