COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Joined Date: Jun 26, 2005

My Activity

Reviewed Peach-Blackberry Sangria

" Peaches aren't ripe here yet. I used frozen peaches and it was Fantastic. Should have made a double batch as everyone wanted to try some. I'll know better next time."

Jul 22, 2012 on FoodNetwork.com

Reviewed Roasted, Smashed and Loaded Potatoes

"Excellent! I made tham as a side dish with Bacon and Cheddar Cheese. They quickly became the main course. Oh well...meatloaf sandwiches anyone?"

Jun 19, 2011 on FoodNetwork.com

Reviewed Pumpkin Mousse Parfaits

"Excellent! I needed to serve more people with limited refrigerator space (and glass ware) so I turned this into a trifle by slicing a butter pound cake and layering as in the parfaits.

Dec 2, 2010 on FoodNetwork.com

Reviewed Pumpkin Mousse Parfaits

"Excellent! I needed to serve more people with limited refrigerator space(and glass ware) so I turned this into a trifle by slicing a butter pound cake and layering as in the parfaits.

Dec 2, 2010 on FoodNetwork.com

Reviewed Anne's Spiced Coffee

"Excellent! This takes some time for the water to filter through, but well worth the wait.

Nov 30, 2010 on FoodNetwork.com

About Me

I'm too busy cooking to fill out this field. Check back soon.

Advertisement

© 2013 Television Food Network G.P. All rights reserved.