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bugsy042399_4660930

North Haven, Connecticut

Member since Jan 2006

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Favorited Fresh Cherry Margaritas

Aug 7, 2014 in Recipes on Cooking Channel

Favorited Pink SHAMpagne

Aug 7, 2014 in Recipes on Cooking Channel

Favorited Tangerine-Gin Fizz

Aug 7, 2014 in Recipes on Cooking Channel

Favorited Luck of the Irish Brunch

Aug 7, 2014 in Recipes on Cooking Channel

Favorited Roasted Tomatoes with Bread Crumbs

Aug 7, 2014 in Recipes on Cooking Channel

Favorited Baked Apples with Oatmeal and Yogurt

Aug 7, 2014 in Recipes on Cooking Channel

Favorited Ginger-Peach Ice Tea

Aug 7, 2014 in Recipes on Cooking Channel

Favorited Watermelon Margarita Mimosa

Aug 7, 2014 in Recipes on Cooking Channel

Favorited Guava and Papaya Mimosas

Aug 7, 2014 in Recipes on Cooking Channel

Favorited Sugar Biscuits

Aug 7, 2014 in Recipes on Cooking Channel

Favorited Biscuit Sticky Buns

Aug 7, 2014 in Recipes on Cooking Channel

Favorited Blueberry Pomegranate Smoothie

Aug 7, 2014 in Recipes on Cooking Channel

Reviewed Sweet and Sour Pork

Jan 14, 2014 on FoodNetwork.com

5 out of the 6 of us like this recipe. Marinating the pork should probably be done so the meat would be more tasty. Definitely a remake for us. I enjoyed making this with my 11 year old daughter.

Reviewed Mock Garlic Mashed Potatoes

Jan 8, 2014 on FoodNetwork.com

A great alternative to mashed potatoes.

Reviewed Chicken Piccata

Jan 16, 2013 in Food Network Community Toolbox on FoodNetwork.com

I made this recipe for myself, since I didn't think my family wouldn't like it. I made exactly as the recipe calls with the exception of the capers, only because I didn't have any in my pantry. My husband even tried it and he's not one for chicken, but he liked it. This is a restaurant quaility recipe. Enjoy!!!!"

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