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Niagara, Wisconsin

Member since Oct 2007

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Reviewed Broccoli Casserole

Dec 19, 2012 in Food Network Community Toolbox on

I found this recipe this year when looking for a vegetable side dish for Thanksgiving. This was a huge hit and I wouldn't change a thing. Of course I happen to LOVE mayo so I didn't mind the amount at all. I always salt frozen broccoli when cooking so the dish did not seem bland to me. Definitely a keeper and I will be making this for Christma"

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