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bucky1111

Member since Feb 2013

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Reviewed Spicy Pop Pulled Pork

Feb 14, 2013 in Food Network Community Toolbox on FoodNetwork.com

I adapted the recipe and did it in my crock pot on low for 8 hours. We add a little bbq sauce to ours after shredding for a little more flavor. We make sandwichs the first night, then our own homemade KFC bowls the second. Still have enough for a third meal! It makes a lot."

Reviewed Perfect Potatoes au Gratin

Feb 14, 2013 in Food Network Community Toolbox on FoodNetwork.com

I usually don't make potatoe dishes from scratch but I have made these several times and we love them every time. Even better the next day heated up!"

Reviewed Knock-You-Naked Brownies

Feb 14, 2013 in Food Network Community Toolbox on FoodNetwork.com

I am on my second batch of these this week! A bag of caramels works just perfect. It's a little tricky getting the second layer of brownie on there in one piece, but it all bakes together in the end. Highly recommend these."

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