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Joined Date: Mar 12, 2013

My Activity

Reviewed Orange Brownies

"I wanted to use some oranges up, but I didn't want to use 2 sticks of butter. I halved the recipe and put it in a small square pan. Loved how it turned out. I didn't use extract, but just used some zest and fresh squeezed orange juice to taste. Probably turned out to be more than the recipe called for. And yes, it is more like an orange cake than "

Apr 22, 2013 on FoodNetwork.com

Reviewed Dutch Baby

"I loooooove this recipe and make it all the time. It can be doubled pretty easily. Today I threw in some flaxseed, and they flew under the radar as a nice way to get some extra healthiness in there.

I do love throwing some apples or pears in the butter in the oven for 10-15 minutes before I put the batter on. Creates a nice fruit pancake. "

Apr 3, 2013 on FoodNetwork.com

Reviewed Old-Fashioned Meat Loaf- A.K.A 'Basic' Meat Loaf

"I've made this twice. My one-year-old, husband, and myself all agree that this is great. My hubsters isn't super fond of just any meatloaf; this is extra special.

Changes we made:

1. stewed tomatoes instead of diced, although the first time we did that because we didn't have diced in the house, and we roasted the tomatoes for ten minutes in th"

Mar 13, 2013 on FoodNetwork.com

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