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Joined Date: Apr 27, 2007

My Activity

Reviewed Good Eats Meatloaf

"I don't understand the reviews. It just doesn't 'blend'. "

May 24, 2012 on FoodNetwork.com

Reviewed Lots O'Meat Lasagna

"Really, 5 stars? Not that it is bad but it taste like a carbon copy of a famous frozen lasagna called st***fers that we can buy for $10. "

Jun 12, 2011 on FoodNetwork.com

Reviewed Spaghetti with Olives and Tomato Sauce

"Would give it 5 stars but you need to double the ingredients except for the spaghetti (or half the spaghetti) other wise it is wonderful.

Oct 13, 2010 on Food Network

Reviewed Stove Top Mac-n-Cheese

"This is our new favorite Mac & Cheese! My kids actually hate the box brands but they want this all the time. We use a 8oz bag of sharp cheddar then 2 - 3oz of jack cheese. Yup, this is the stuff!

Oct 12, 2010 on Food Network

Reviewed Stove Top Mac-n-Cheese

"This is our new favorite Mac & Cheese! My kids actually hate the box brands but they want this all the time. We use a 8oz bag of sharp cheddar then 2 - 3oz of jack cheese. Yup, this is the stuff!

Oct 12, 2010 on Food Network

Reviewed Tacos Carne Asada

"Wonderful! The only change we make now is to double the Mojo and rub both sides with it, then try & keep as much as possible on the meat while you cook it over some hot briquettes. Yumm!

Oct 12, 2010 on Food Network

Reviewed Tacos Carne Asada

"Wonderful! The only change we make now is to double the Mojo and rub both sides with it, then try & keep as much as possible on the meat while you cook it over some hot briquettes. Yumm!

Oct 12, 2010 on Food Network

Reviewed Sloppy Joes

"One of the better sloppy joe recipes we have ever used. Fairly quick and affordable, the kids chowed it down. Really blends well with sharp white Vermont cheese. Served with the garlic fries.

Sep 30, 2010 on Food Network

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