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btroxell06_7841475

Fort Campbell, Kentucky

Member since Jun 2007

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Reviewed Twice Baked Rosemary Blue Potato Mash

Apr 12, 2011 in Food Network Community Toolbox on FoodNetwork.com

Believe Claire when she says, "even if you don't like blue cheese, try it! You will love it!" Absolutely try it. Wonderful, especially made with the Beer Braised Chicken. Thank you!"

Reviewed Beer Braised Chicken

Apr 12, 2011 in Food Network Community Toolbox on FoodNetwork.com

Awesome! Granted, I had no clue whether I would like the fennel or not. I made the recipe as written and glad that I did not substitute, it was to die for! I used a little corn starch to thicken the sauce in the end. "

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