COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Joined Date: Sep 04, 2006

My Activity

Reviewed Pan Fried Tilapia

"Could not have been easier and so delicious. I made my own seafood seasoning using s recipe online and using only the ingredients I had on hand which was most. Loved the fresh parsley and garlic drizzled over the top."

Nov 13, 2012 on FoodNetwork.com

Reviewed Monster Cookies

"Since I really don't like M&Ms in cookies I added coconut. Great substitution. I used Kosher salt and they were not too salty. The Rice Krispies added great texture. Would definitely make again."

Nov 5, 2012 on FoodNetwork.com

Reviewed Sticky Toffee Pudding

"WOW! lived up to my expectations. Only problems is that it is a lot of effort for 8 servings. (My ramekins must be smaller than hers) I ate the remaining toffee topping in the serving dish with my spoon and no cake left.""

Oct 25, 2011 on FoodNetwork.com

Reviewed Fleur de Sel Caramels

"Fabulous taste! I have made caramels before and these taste just like the expensive ones I buy at a local candy shoppe. I used a digital thermometer so I know I got the mixture hot enough; but next time I will heat to a higher temp. I don't like them refrigerated but would prefer them a little harder.""

Aug 29, 2011 on FoodNetwork.com

About Me

I'm too busy cooking to fill out this field. Check back soon.

Advertisement

© 2013 Television Food Network G.P. All rights reserved.