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Joined Date: Jul 19, 2009

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Reviewed Glazed Carrots

"This recipe is amazing! I made it for my family last night and my husband asked me what was in it 3 times. I kept telling him and he thought it had to have a lot of REALLY bad stuff in it to taste so GOOD! My twelve year old son is the one who encouraged me to make it. He loved the idea of using Ginger Ale. My ten year old daughter loved it too. It was sweet, rich, and satisfying. A home run in our house.

Oct 13, 2010 on Food Network

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