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Reviewed Memphis-Style Meatloaf

Jul 24, 2013 in Food Network Community Toolbox on

Wow. I'm not a big meatloaf fan but this one changed my mind. The meatloaf itself is moist and packed with flavor. The sauce is absolutely heavenly. It has a nice deep flavor and the addition of the tomato paste adds a nice tang to it. If I had a restaurant, this would be on the menu tomorrow. Thanks Chef for another great recipe!!"

Reviewed Chocolate Fondue

Dec 31, 2012 in Food Network Community Toolbox on

One of the best chocolate fondue recipes I've made. Used semi-sweet chocolate and skipped the wine but it was smooth, just the right amount of sweet to compliment the items we dipped. Will certainly make this again."

Reviewed Herb Crusted Prime Rib Roast

Dec 26, 2012 in Food Network Community Toolbox on

Made this for Christmas dinner. I've never cooked prime rib before. This was so easy and incredibly delicious. My family loved it! This recipe is a keeper for sure. "

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