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Joined Date: Aug 25, 2010
Reviewed The Ultimate Filet O Fish Sammie
"So wonderful! My 14 yr old daughter said that this was the best sandwish she'd ever had! I used cod, but would love to try it with the halibut. The cod was more afordable and a lot of reviewers had used it, so thought I'd go that route this time around. The sauce was great and with the arugula, avacado and tomato,they all worked together wond""
"What a wonderful Christmas dinner! I will be making this again for special occasions. I used Costco's already trimmed Filet Mignon which was about 4 1/2 lbs. And not knowing what Rock lobster's are, I used Costco's 11oz two pack frozen Lobster tails which I steamed for 5 munutes. I also doubled the stuffing. I stuffed and seared ahead of time,""
Reviewed Chicken Caesar Pita Pizza
"Another wonderful recipe that my whole family loved! And I felt like it was pretty healthy. It was quick and easy to prepare, my husband said twice that he loved the dressing. I did double everyting for the six of us, but did have quit a bit of dressing left over, which I'll make sure we use. I never did tell my family that there were 7 little""
Reviewed Perfect Roast Chicken
"I not only loved the chicken,but loved what the juices did to the vegetables. I couldn't imagine not adding potatoes to this , so I added a 28 oz.bag of about 2" potatoes, and so glad that I did, they were amazing. My husband, myself and our 9 yr. old daughter pretty much ate the whole thing. My husband said that I out did myself, thanks Ina! oh""
"I was searching for a Fall type salad and ran across this one, it's the type of salad that I would never have thought to make,, but thought I'd give it a try and if it was good I'd serve it at our Beer Bratwurst party. Well, my husband said it was the best salad he'd ever had, and I was blown away that it could be so amazing! I didn't change one""
Reviewed Turkey Robinson
"I didn't give this a five star rating, because it was somewhat bland by itself, but served over the Baked Shroom Rice, it really inhanced the flavors. I will be making this again, plus it seemed to be a pretty healthy meal. The only change I did make was sprinkle a little grated parmesan on top. ""
Reviewed Baked Shroom Rice
"This is a keeper, the shiitakes make this dish. Came out perfect after being fluffed with a fork. I served the Turkey Robinson on top of the rice and the flavors really complimented each other. It seems to be a pretty healthy meal. ""
Reviewed Baked Potato Wedges
"Very fast to put together. I used the gallon zip lock to coat the potatoes and it worked like a charm. My family loved the fries. As a reviewer suggested, I too used Italian seasoning which had rosemary in it, but I'm looking forward to trying it with fresh when I have it. The 50-55 minutes was perfect."