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browniemama

United States

Member since Sep 2011

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Reviewed The Ultimate Beef Stew

Oct 30, 2013 on FoodNetwork.com

Delicious! I did not have time to cook it for the full 3 hours, but the meat was still nice and tender. My kids both loved it and I think my husband had thirds. The wine really makes it great! The only thing I would change is to add more (at least double) the horseradish to the sour cream. It was not spicy at all and I love that horseradish flavor...

Reviewed Vegan Pear Tart

Feb 24, 2013 in Food Network Community Toolbox on FoodNetwork.com

Loved this recipe! The only reason I gave it 4 stars instead of 5 is because I used frozen puff pastry instead of dough, which makes it easier and tastier. Delicious!"

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