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Reviewed "Instant" Pancake Mix

Mar 17, 2012 in Food Network Community Toolbox on

This was a lot of work for me and I'll tell you why: I tried to split the recipe in half. Half the amount of dry ingredients and half the amount of wet. Take my word for it and just follow the recipe the way it is. Don't get smart and mathematical about it the first time around. If you're a novice like I am, you'll thank me for this advice. And...

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