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Reviewed Lemony Shrimp Scampi Pasta

Feb 3, 2012 in Food Network Community Toolbox on

SO delicious! Just finished eating it and had to post a review because it was great. Shortcuts I definitely recommend: buy a seafood stock instead of making from scratch and buy cooked shrimp and just throw them in at the last minute with the butter and parsley to heat them up. By far the best scampi I have ever made.""

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