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Reviewed Pumpkin Bread Pudding with Spicy Caramel Apple Sauce and Vanilla Bean Creme Anglaise
"I made this recipe last year for Thanksgiving and my family is still raving about it almost a year later and cannot wait until I make it again. I wouldn't change a thing about the recipe, the sauces were amazing! Thank you Bobby Flay! It's time consuming but well worth it."
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