My Profile

brj772

Member since Nov 2011

Flag This ProfileFlag as Inappropriate

Reviewed Chicken Noodle Soup

Nov 27, 2011 in Food Network Community Toolbox on FoodNetwork.com

Followed the chicken stock recipe exactly and found it a little weak as others have. So after the 90 minutes I took out the chicken and cleaned it, returning the bones/scraps to the pot to simmer for another 2-3 hours. Then I strained it and found I still had 2.5 quarts so I boiled it for 15 minutes or so to reduce it to 2 quarts. It was perfe...

Not what you're looking for? Try: