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Joined Date: Dec 09, 2007
"The meatballs are simply amazing! The flavors come together so well and totally brighten up a normal weekday meal. My husband kept repeating "Wow!" They were so EASY to make too! I highly recommend using lamb instead of beef to keep to the right flavor profile. The orzo pasta with feta and walnuts was great too! Don't skip the step of toasting the""