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Reviewed Creamy Artichoke Soup
Jul 12, 2012 in Food Network Community Toolbox on FoodNetwork.com
“Tips: for extra flavor, buy jarred, seasoned artichokes and squeeze in some lemon. To make it a bit healthier, replace the potatoes with butternut squash and replace chicken broth with vegetable broth. The squash also adds a nice, mild sweetness to offset the sourness of the artichoke and lemon.
With these tweaks, this has become...”