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Ukih, California

Member since Sep 2009

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Reviewed Margarita Shrimp Nachos

Mar 10, 2013 in Food Network Community Toolbox on

Simple and delicious! I baked mine at 375 just until the cheese was melted. I layered the chips, cheese, onion, shrimp and a squeeze of lime just before baking and it came out perfect!"

Reviewed Red Velvet Cupcakes with Cream Cheese Frosting

Dec 16, 2011 in Food Network Community Toolbox on

The only problem with these cupcakes is that you can't stop eating them!! I followed the recipe and added an extra tablespoon of cocoa powder and they were fabulous. The frosting is so fluffy and tasty. This cupcake recipe is to die for. ""

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