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britneydeona

United States

Member since Apr 2012

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Reviewed Collard Greens

May 13, 2012 in Food Network Community Toolbox on FoodNetwork.com

I love this recipe, the only thing I would change that makes all the difference in the world is adding banana wax peppers ( from the jar). Adding a few of those peppers and the juice makes these greens even tastier~!"

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