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brievon

Parker, Colorado

Member since Jun 2007

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Reviewed Gorgonzola Crusted Grilled Lamb Chops

Feb 14, 2012 in Food Network Community Toolbox on FoodNetwork.com

Wow! So much flavor. I used lamb chops to make it easier. I really liked the cilantro in the topping, there wasn't a lot of it, so it just added another element of flavor without the distinctive cilantro taste. The only change I would make next time is to put less salt in the marinade, the chops were almost too salty. A great Valentine's Day ...

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