"Delicious soup, perfect for fall. Bought white corn from local farmers market and mixed with some frozen corn. Easy and fast to make, tastes rich. Added a few sprigs of thyme, also substituted 2% milk with a little heavy cream because that was all I had. Didn't add the stick of butter at the end either, but added a tablespoon of really good olive "

"This is the second time I've made this soup and I really love it. This time I only made half the portion and it was just enough for two of us, and leftovers for tomorrow. I also did not use grains of paradise, but I added black pepper and fresh garlic. So simple, fresh, and easy!"

"This was a quick, easy, and tasty recipe. I took a lot of advice and added cumin, paprika, hot sesame oil and marinated peppers/parsley as a garnish. I served it with sliced green apples and pita chips. Thank you for recipe"