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Carson, California

Member since Sep 2010

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Reviewed Root Beer Baked Beans

Sep 12, 2011 in Food Network Community Toolbox on

I made the beans for a small Labor Day gathering and even my picky sister-in-law had seconds. I love Indian food so I took a chance and doubled the garam masala to make sure I could taste it and they raved about the new twist on our usual boringly sweet baked beans.""

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