All fields are required.
Remember me on this computer
Please enter your email address and we will send your password
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
Joined Date: Feb 16, 2010
Birthday: Jul 23
Reviewed Spanish Style Chicken and Dumplings
"One of my favorite dishes, but I have to agree - it definitely takes way longer than 30 minutes to prepare. I think it takes me about 70. Quite delicious, though, and definitely worth it.
Also, I know some people mention adding flour - it is just a little watery when it is first served, but if you store any leftovers, the biscuits soak up a lot "
Reviewed The Ultimate Beef Wellington
"I have made this a few times and absolutely love it! I brought some to a co-worker once, and he said that he would have paid $20+ for the dish in a restaurant. I would definitely recommend splurging on a good piece of meat if you can swing it. ""
Reviewed Lobster Rolls
"I love every recipe of Anne's that I've tried, and this was no exception. Can't wait to make it again!"